Home » Our Recipes » Chicken Chips with Pasta in Basil Sauce from Nabil

Chicken Chips with Pasta in Basil Sauce from Nabil

4-6 People
30m
CuisineInternational
CourseChicken

INGREDIENTS
INSTRUCTIONS

1 kg Nabil’s Chicken Chips
1 bag spaghetti
1/4 cup pesto sauce
1-liter cooking cream
1 onion, chopped
1 teaspoon garlic, minced
¼ parmesan cheese
Salt and pepper

Fry Nabil’s Chicken Chips in oil at 180 degrees for 6 minutes.
Boil the spaghetti in water for 8 minutes.
Put the pan over the heat and add two tablespoons of olive oil and steer the onions and garlic for a minute, then add the cream and the pesto sauce and let the sauce simmer for a minute.
Add the cooked spaghetti to the sauce and mix it well.
Serve it with the chicken chips after adding the parmesan cheese.

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